Tuesday, April 25, 2006

It's Soup Time!

Last night, S.O, made a Smoked Chicken & Lemon Pasta from a recipe in the Saturday paper. Whilst it was okay, we both agree, it's probably not going to become a staple. We think it was all a bit too beige really.

On the other hand...

For lovers of Pea & Ham Soup, I urge you to try this. It has now replaced the aforementiod P&H as our all time favourite in this genre. It's from Ian Parmenter, and I tell you, once you try it there's no going back. Maybe it's the celeriac. Myself, I don't need the pesto. Click here for Hock & Red Lentil Soup

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