A Year's Worth of Eating

So many recipes, so much good produce, so little time to eat it all. Kes has far, far too many cookbooks. Not that it stops her from buying more. The idea of dinner is one of the few things that motivates her in the mornings. Just to monitor exactly what goes on in her life, she is sharing her food year. Her Significant Other will make regular appearances, but honestly, you do not want to know what he eats for lunch. Never buy a cook book that doesn't have an author.

Friday, July 07, 2006

And Another Food Parcel

This time from Bron Marshall . More goodies, including my favourite mag ~ Cuisine.

We have hoed into it already. The fudge is gone. Beautiful smooth creamy fudge. Have made a dent in the honey drops, although having Manuka honey in them they could be considered positively good for you.

The Mushroom and Thyme dip was a ripper. Great with the bagel chips. A kind of new better tasting take on the old French Onion and Sour Cream that was around when I was a gal in the '70s.

I will keep you posted on the rest as it hits our mouths.

Thanks Bron.

1 comment:

Emma said...: Looks great! And thanks so much for my parcel, I have posted about it today.; 2:42 pm