Sunday, July 02, 2006

A bit of catching up to do...





Spinach & Paneer Curry, Egg Curry and Parathas

Savoirdi biscuit, icecream, passionfruit and choc sauce

Pork Chop with blood orange marmalade sauce, braised fennel and roasted spuds

Pumpkin and Gympie Goat Cheese risotto

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