A Year's Worth of Eating

So many recipes, so much good produce, so little time to eat it all. Kes has far, far too many cookbooks. Not that it stops her from buying more. The idea of dinner is one of the few things that motivates her in the mornings. Just to monitor exactly what goes on in her life, she is sharing her food year. Her Significant Other will make regular appearances, but honestly, you do not want to know what he eats for lunch. Never buy a cook book that doesn't have an author.

Wednesday, June 18, 2008

Wedding Cheese Cakes

No, not the nasty refrigerated cream cheese variety, or even the delicious quark baked German variety... an architectural wonder of artisan Irish cheese availalbe from Sheridans Cheesemongers in Ireland. I LOVE IT.